April 18 - 21, 2010 at the Fermenting Cellar in Toronto

Sprouted Brown Rice

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While we are on our way to discontinuing the use of plastic grocery bags, we still find ourselves constantly throwing away plastic bags used for packaging products we buy regularly. Inspired to make everyday living more sustainable, the goal was to transform the packaging into reusable objects. This repackaging of rice (a product commonly packaged in plastic) comes in three different sizes, each transformable in its own way. All being reversible, the bags transform into aprons, drawstring pouches, and lastly, grocery bags to replace those wasteful plastic bags.

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